CAPTAIN'S BRIEFING

Friday 22nd May 2015, 7.00pm
The Lawn at the Copper and Lumber Store Hotel, Nelson's Dockyard.

 
Fishing Dates: 

May 23rd & 24th 2015


Closing Dates for Entries

No Entry fee will be accepted after 6pm on Friday 22nd May 2015.

The official Entry Form Must Be fully Completed, Signed and Handed in with fees and memory card from digial camera at Nelson's Dockyard. To Pre-register click on the "registration tab" on the right hand side column. Please bring the e-mail registration with you.


 

Headquarters

The Official Tournament Headquarters and Weighing in Station will be in Nelson's Dockyard. All Boats (Foreign & Local) must be at the port of Nelson's Dockyard NO LATER THAN FRIDAY 22nd May AT 6PM. All boats will leave and return to Nelson's Dockyard for the tournament.
 

Tournament Times & Days

       

 

Bimini Start

Lines In

Lines Out

In by

Saturday 23rd May

     6.00am

6.30am

4.30pm

6.30pm

Sunday 24th May

 

5.30am

4.00pm

6.00 pm

                                         

Any boat hooked up and reported fighting before 4:30pm on the first day, has until Midnight to return to port. 


 

Fuel

Diesel and Gasoline will be available at Antigua Slipway, Nelsons Dockyard.

Opening hours as follow:

Thursday 21st & Friday 22nd -      7:00am to 7:00pm

Saturday 23rd & Sunday 24th -     4:30pm to 7:00pm

Monday 25th -                              8:00am to 9:30am

 

Catch and Release Digital Cameras

All boats must bring their digital camera and memory card to the Captain's Briefing. The card will be checked and cleared, and then each day on arrival back at dock, all catch and release claims must be supported by a digital image on the memory storage device used by your camera. Cards must be submitted to the ASF Booth where the images will be downloaded and submitted to the committee for inclusion in the final points allocations.


Garbage

Disposing of Garbage at sea is a serious offence and grounds for disqualification. Please use the bags provided by the committee and follow their instructions for storage.


Fish

All fish except Marlin brought to the scales will be bought by the committee at weight less 15% X EC$5.00 per pound. Marlin will be bought at weight less 15% X EC$3:00 per pound.
 

Fish Stall

Fish will be sold by the committee at their fish stall at EC$15.00 per pound for fish whole, cleaned and gutted; or sliced by the pound for EC$15.00.